Talairan is a small village in the Corbières, only 25 km away from Fitou. On winding, narrow streets leads to this picturesque village. As in almost every village there are also here a weekly market with specialties of local and regional farmers. The area around Talairan is famous for the truffle cultivation and the production of Foies au gras.
Christmas is the time for this specialities.

The producers of Foies au gras have joined and set up quality criterias for animal husbandry and the production. There are countless varieties of Foies au gras. Typically enjoys Foies au gras as an aperitif, at toast and with a glass of Muscat.

The Department Aude has become a major truffle region in the last 10 years, thanks to the good climatic conditions in the region. There is an Appellation d'Origine de l'Aude, which is strictly watches on the cultivation and sale. Every year, during the Advent season, they carries out a public meeting at which you can learn everything about this speciality . Of course you can also enjoy and buy. It is not really cheap, a kilogram of truffles made to the truffle markets already the 800 euros. But it does not take much to give a meal a special note with little pieces of truffles.

Location